It's about being PREPARED and enjoying the fuel we put in our bodies.
I am a BEING of ORDER!
Therefore, I am preparing my meals.
(This is big for a mom who is driving teens to/from work and activities for 90% of her waking hours, or so it seems)
MEDIFAST PEANUT BUTTER FUDGE BALLS
I didn't follow the exact recipe she has because I didn't have almond milk, but here is what I did:
1 MF Chocolate Pudding
1 MF Hot Cocoa
4 T. PB2
1/4+ cup mixture of Water and Sugar Free Peanut Butter Syrup
Combine all ingredients in small bowl. Form into 8 fudge balls. 4 balls makes 1 meal (since you used 2 MF meals in the recipe)
I actually made 5x this recipe - that's why you see 40 balls in the pic up there. Then I put them in baggies (4 per bag) and froze them. We can just grab one and go and have it ready by the time we eat. The hubs really likes them!!!
You can find Sandy's recipe here.
MEDIFAST OATMEAL COOKIES
1 MF Maple & Brown Sugar Oatmeal
1/4 t. Cinnamon
1 packet Splenda (I used Stevia)
1/3 cup water
1/8 t. baking powder
1/2 t. vanilla
1 T Peanut Butter (I used PB2)
Preheat oven to 350. Mix all ingredients and let sit for 5 min. Line a cookie sheet with parchment paper or spray with cooking spray. Drop by spoonfulls and bake for 12-15 minutes.
I doubled the recipe for me and the hubs. Next time I would try to get the cookies flatter if I could to more crispiness. But they were fine. Definitely better than making the actual oatmeal. My son took a bite and wanted more. :) I will include these up in my Recipes - Medifast tab. You can see Sandy's original recipe here.
I have also found the I love the Coleman Chicken Meatballs that Costco sells. The carbs are lower and protein higher than other meatballs I compared and they looked like a great option for our "lean".
So we had them as our L&G last night and salad - So yummy and easy and fast. That's really what I need, is easy and fast and yet still seems like a quality meal.
Another meal I had that was super yummy, and also from Costco was this Garlic Pepper Marinated Sockeye Salmon. Just defrost and bake for 15 minutes and it's total gourmet! I added some cucumber as my "green" and had a delicious dinner.
For the hubs, I scrambled up 1 cup of egg beaters with some red pepper and added some light cheese just before it was done for a cheesy egg scramble. Fresh cucumbers also finished off his "green". So that was also a super fast meal fix that filled him up.
Onward and forward as a BEING OF ORDER!
Yup, that's me. If you have any quick and easy, healthy meal ideas, do share!