Right before I started my TSFL change, I was totally addicted to Panda Express and their Orange Chicken. So once I was on this, I tried making a baked orange chicken from a recipe I found on line where you use a can of diet orange soda. It didn't really satisfy me, though.
Last night, I tried something new for my lean and green. First, I had 1 cup of cucumbers with 1/2 cup of pepper and added some of the Walden Farms Sugar free/fat free/calorie free Italian dressing for my salad. Then I had 6 oz. of chicken breast strips and dunked them in this "Wok with me" Shanghai Orange sauce. It was a delicious new idea to try (thanks to my coach). The sauce was pretty good and had a tiny little kick - but not too much for me.
I will be adding this idea to my list of favorite meals!